Items where Subject is "Q Science > QD Chemistry"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: K | M | S
Number of items at this level: 8.

K

Kurniawan, Ian and Mariadi, Pra Dian (2014) The Effect of n-Butanol Addittion on Research Octane Number and Water Content of Gasohol. In: Peran MIPA dalam Pengelolaan Sumberdaya Alam untuk Kemakmuran Bangsa, 02 Oktober 2014, Hotel Swarna Dwipa Palembang.

Kurniawan, Ian and Mariadi, Pra Dian (2017) KARAKTERISTIK BIOAKUMULASI LOGAM BERAT(Pb dan Cd) PADA Indian Runner Duck (Anas moscha) DAN Mentok (Cairina moschata). Project Report. UKMC, Palembang. (Unpublished)

Kurniawan, Ian and Mariadi, Pra Dian (2016) review : profil hybrid membrane dalam proses reduksi air limbah. Jurnal Konversi, 5 (1). pp. 1-10. ISSN 2252-7311

Kurniawan, Ian and Mariadi, Pra Dian and ., Febriyeni (2015) Pengaruh Konsentrasi Suspensi Nanas Dan Perebusan Terhadap Penurunan Kadar Merkuri Pada Ikan Baung. Jurnal Kinetika, 5 (4). pp. 1-5. ISSN 1693:9050

Kurniawan, Ian and Nasir, Subriyer and ., Hermansyah and ., Mardiyanto (2017) The Screening Of Potential Antibiotics From Hospital Wastewater In Tropical Region (Case Study At Palembang, South Sumatra, Indonesia). Pollution research paper, 36 (2). pp. 343-351. ISSN 0257-8050

Kurniawan, Ian and Nasir, Subriyer and ., Hermansyah and ., Mardiyanto (2016) Hospital Wastewater: Prediction of Contaminant Characteristics and the Possibility of Hybrid Membrane Process. Sriwijaya International conference on engineering, science and technology. pp. 301-306. ISSN 979-578-621-1

M

Mariadi, Pra Dian and Sebayang, Rosnita (2017) Removal Lead (Pb) And Mercury (Hg) From Juaro Fish (Pangasius polyuranodon) Using Citric Acid From Pineapple Extract (Ananas comosus) as Chelating Agent. Removal Lead (Pb) And Mercury (Hg) From Juaro Fish (Pangasius polyuranodon) Using Citric Acid From Pineapple Extract (Ananas comosus) as Chelating Agent, 2 (4). pp. 89-91. ISSN 2580-4405

S

Sebayang, Rosnita (2016) Pengaruh Suspensi Bawang Putih (Allium sativum Linn) Pada Penyimpanan Suhu Dingin (2-8°C) Terhadap Kadar Formalin Tahu Putih Tahun 2016. Jurnal Kinetika, 7 (3). pp. 37-40. ISSN 1693:9050

This list was generated on Sat Sep 22 13:12:26 2018 WIB.