The Application of Foot Massage Therapy on Blood Glucose Levels in Patients with Diabetes Mellitus

Desi, Made (2026) The Application of Foot Massage Therapy on Blood Glucose Levels in Patients with Diabetes Mellitus. Undergraduate thesis, Universitas Katolik Musi Charitas.

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Abstract

Background: Diabetes mellitus is characterized by elevated blood glucose levels that require management through both pharmacological and non-pharmacological means. Massage therapy is a non-pharmacological intervention that can help lower blood glucose levels by improving circulation and inducing relaxation in patients. Objective: To analyze nursing care for patients with diabetes mellitus involving the application of foot massage interventions on blood glucose levels. Methods: In the implementation of evidence-based practice, the research design employed is quantitative research utilizing a case study approach. Results: The implementation results showed that foot massage over a three-day period led to a decrease in blood glucose levels across the three respondents. Pre- and post-intervention random blood glucose (RBG) readings were as follows: for Respondent 1, 147 mg/dL and 160 mg/dL; for Respondent 2, 205 mg/dL and 198 mg/dL; and for Respondent 3, 237 mg/dL and 219 mg/dL. On the second day, the readings were: Respondent 1, 182 mg/dL and 169 mg/dL; Respondent 2, 237 mg/dL and 259 mg/dL; and Respondent 3, 246 mg/dL and 235 mg/dL. On the third day, the readings were: Respondent 1, 199 mg/dL and 214 mg/dL; Respondent 2, 247 mg/dL and 220 mg/dL; and Respondent 3, 329 mg/dL and 278 mg/dL. Suggetion: Nurses are expected to implement foot massage therapy as a safe and easy-to-administer complementary nursing intervention to help control blood glucose levels in patients with diabetes mellitus.

Item Type: Thesis (Undergraduate)
Uncontrolled Keywords: Diabetes Mellitus, Random blood glucose, Foot massage
Subjects: R Medicine > R Medicine (General)
R Medicine > RT Nursing
Divisions: Theses - S1 > Profession Ners Study Program
Depositing User: Desi Made
Date Deposited: 26 Aug 2026 03:00
Last Modified: 26 Aug 2026 03:00
URI: http://eprints.ukmc.ac.id/id/eprint/16437

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